"Les Rimbardes"
- Sancerre
- Rouge
- « Les Rimbardes»
- Bué
- Pinot noir
- 0.49
- 2500
- 100% argile kimeridgienne
- 60
- 7500
- sud
- 45
- 270
Farming practices:
- Organic culture
- Biodynamic practices phytoherapy
- Regenerative agriculture (improve soil life, biodiversity)
- Guyot Poussard pruning
- Use of dynamized composted manure
- Disbuding
Winemaking:
- Spontaneous alcoholic fermentation
- Vinification for part of the whole harvest
- No addition of sulfur during vinification
- Ageing 12 monthes in stainless vat and french oak barrel
- Light filtration before bottling
- Gravity bottling
- Any sediment in the bottle is a guarantee of quality and respect for the identity of the wine
Conditionnement :
Half-bottles - Bottles- Magnums
Box of 6 or 12 bottles